With Father’s Day falling right in the middle of the long weekend coming up, we’re getting geared up for this very important day on Sunday!
The restaurant is filling up fast with breakfast and lunch bookings, and if you plan to treat your dad to his favourite grilled duck or fillet with a pepper sauce from the restaurant, you should book asap to ensure that you are not disappointed. Tel: +27 21 855-3450 or firstname.lastname@example.org
In the tasting room, all dads will be treated to a free choc cup filled with 10 year old brandy to get the ball rolling. So, do make sure you pop in there for a tasting before or after your meal.
On Monday, 17 June, we are open for business as usual and expect a full house as it’s a public holiday and what better spot to celebrate a day off than in our cosy tasting room and restaurant!