Avontuur stars in Burgundy evening

 

Avontuur’s Minelli Pinot Noir Reserve 2010 and Luna de Miel Chardonnay Reserve 2010 will be two of the stars of the show at a Burgundian themed food & wine evening on Friday, 17 May from 19h00 at neighbouring Helderberg winery, Longridge.

 Longridge Restaurant Chef Bruce von Pressentin has put together a menu showcasing Burgundian cuisine with a SA twist. The wines for each courses will be presented by the relevant winemakers, and comments and questions will be expected!

 Welcome:  Snails wrapped in tatsoi with mustard cream in a hyllo pastry basket & Luna de Miel

Starter:  Warm Chevre salad with honey vinaigrette & Vriesenhof Chardonnay and Longridge Pinot Noir

Main: Boeuf Bourguignon with wild mushrooms and potato  & Vriesenhof & Avontuur Pinot Noir. 

Dessert: Quince and chocolate torte with hazelnut ice cream & Longridge Chardonnay.

Coffee

Cost: R250 pp.  Reservations essential at restaurant@longridge.co.za or +27 21 855-4082

All the wines will be for sale on the night with a special price on a promotional  mixed 6-pack. 

 

Caption:  Some of the incredible wines which will be presented on “Burgundy Night”!

FOR THE LOVE OF BURGUNDY-page-001

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LOCATION & HOURS

R44, Somerset West,
Cape Town
-34.024951, 18.823062

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Wednesdays,Fridays, Saturday, open till 9pm

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Summer sundowners, Fridays & Saturdays til 7pm

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info@avontuurestate.co.za
+27 (0)21-855-3450